COQUILLETTES
COQUILLETTES
Familiar and easy to match with any sauce, these are ideal pastas for successful everyday dishes.
Coquillettes are by now part of the French culinary heritage: it is, in fact, the pasta shape most eaten in France after spaghetti. Coquillettes have a small curved tube shape which gives it that fun look. They are particularly suitable for children and light sauces.
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