ROTINI AND CHICKEN FLORENTINE SALAD
Rotini
CHEF'S NOTE
A colorful, fresh entree salad perfect for grab & go with a taste of Italy and a rainbow of vegetables. HACCP Process #3 Complex Food Service, Each serving of this recipe provides 2 oz. eq. whole grains, 2 oz. eq. meat/meat alternative, 1/2 cup dark green vegetable, 1/2 cup red/orange vegetable.