BARILLA LOVE SPICY SHRIMP POMODORO
- Barilla Love Pasta
- extra virgin olive oil
- 21-25 ct. shrimp, peeled and deveined
- cloves of garlic, minced
- Calabrian pepper, chopped
- cherry tomatoes, halved
- San Marzano tomatoes, halved
- butter, softened
- Tuscan seasoning
- baby spinach
- Parmesan cheese, grated
- Sea salt and black pepper, to taste
Barilla Love
CHEF'S NOTE
Created by Nordstrom Restaurant Group.